From The Kitchens Of Haldimand

Over the years I have enjoyed the celery bread at the Cove Room in Port Dover. When I was recently going through a Guide to Dining in Haldimand Norfolk booklet I saw this recipe and just had to share it. The recipe as shown only used three slices of bread,

It seems like a very long time since I fell and have been able to do many things on my own. I received many compliments for my daughter Allison as she took over writing for me. She learned to cook at an early age and was happy to share some

Editor’s Note: Anne McAlpine’s daughter Allison Sladin is taking over this column while Anne recovers from a fall. My husband, Sam, and our son, Dominic, love ribs … and there is nothing better than barbecued ribs. We love cooking the ribs in the Instant Pot so much better than the

Editor’s Note: Anne McAlpine’s daughter Allison Sladin is taking over this column while Anne recovers from a fall. One of the things I do over the summer is clean out and reorganize cupboards and closets. When cleaning out my kitchen cupboards, I found some applesauce that needed to be used

Editor’s Note: Anne McAlpine’s daughter Allison Sladin is taking over this column while Anne recovers from a fall. What is summer without potato salad? During the pandemic we have experimented more with our Insta Pot. The Insta Pot salad is an easy recipe that does not heat up the kitchen.As

Yes, it is Allison again as Mom is having to take a week or two off to rest and heal from a fall. I thought I would share a few of my favourite recipes. When I find a recipe that I like and want to make again, I write it