From the Kitchens of Haldimand
By Anne McAlpine
During this COVID pandemic I have read through several of my cookbooks and even gotten a few from the library. I found this recipe for chocolate coffee pecan pie and it certainly sounds delicious. How can one go wrong with those ingredients? I haven’t tried it yet because I didn’t
It is that time of year that I often make things using canned pumpkin. Recently I made pumpkin apple muffins and really liked them when still slightly warm with my morning coffee. I got this maple pumpkin pie recipe from my friend, Judy Moore, and it is a good one.
My friends Kaitlyn and Jillian treated me to three fabulous dinners from the Good Food company. It was a delight to try the new recipes and have everything right at my fingertips. I was given a variety to choose from and picked greek style chicken, beef bulgur cups, and whiskey