CALEDONIA—Julien Morcous, Steve Hayward, Dennis Howden, and Brian McBride were kept busy all evening cooking up the haddock and chips for hungry attendees. By Kerry J Newstead CALEDONIA—With Easter on the horizon, the Caledonia Lions Club served up their first of four weekly fish and chip dinners on Friday, March 13, 2026. The day’s weather wasn’t the nicest, but it…
Recent Posts

Three Fires Homecoming Pow Wow celebrates Indigenous culture

‘It might as well be a million to me’: Dunnville’s first Catch the Ace winner savours the win

Tire backlog leaves businesses overrun as recycling system stalls


