By Abbey Cocking The Haldimand 4-H Beef Club held their second meeting on Tuesday, April 15, 2025. One of our leaders, Jamie Heaslip, held it on his farm. We started our meeting with the 4-H pledge. After the secretary minutes were read and the old and new business was looked after, Jamie went over what we want to be feeding…
Recent Posts

Three Fires Homecoming Pow Wow celebrates Indigenous culture

‘It might as well be a million to me’: Dunnville’s first Catch the Ace winner savours the win

Tire backlog leaves businesses overrun as recycling system stalls


