Anne McAlpine: September 20, 2022
This carrot cake recipe is from a cookbook titled Gramma’s Cooking Again that Jason, Jane, and family gave to me many years ago. I have... ...read more
Anne McAlpine: September 15, 2022
These cheesy drop biscuits are easy to make and really tasty. When I made them I used extra old cheddar cheese but you could use... ...read more
Anne McAlpine: September 8, 2022
Paula Armstrong is the cook for the Cypres lunches and recently served this pumpkin dessert. It was delicious and so of course, I asked for... ...read more
Anne McAlpine: September 1, 2022
My friend Sarah Richardson of Caledonia recently visited me and brought me a dish of her Brussels sprout salad and it was delicious. I enjoy... ...read more
Anne McAlpine: August 25, 2022
I recently had a request for some more salad recipes, so I am sharing some again today. I have also had a couple of requests... ...read more
Anne McAlpine: August 16, 2022
I was asked to share some recipes for burger and hot dog toppings and for a good dip. Dijon bacon burger topping requires that you... ...read more
Anne McAlpine: August 9, 2022
The tomato spinach pasta is a nice combination of fresh ingredients that is easy to make. Extra flavour is created by using the oil drained... ...read more
Anne McAlpine: August 4, 2022
I recently had a request for some gluten-free recipes and so I asked my friend, Lisa, to share some with us. Her peanut butter swirl... ...read more
Anne McAlpine: July 28, 2022
When I was asked for a homemade dog treat recipe and decided to dedicate an entire column to animal treats, I was a bit concerned... ...read more
Anne McAlpine: July 19, 2022
When I saw this chickpea recipe in a store flyer, I thought it looked really interesting so of course, I tried it. I really liked... ...read more

